Bundts Upon A Time
This cake is flavored with Madagascar Vanilla Beans for its outstanding vanilla flavor. I brush a coat of homemade vanilla syrup on the outside to seal in the moistness and add more of that beloved vanilla taste. It has such a beautiful crumb and tastes so smooth and silky!
Delicious, moist vanilla cake filled with colorful, cheerful sprinkles! This is the perfect flavor selection for any of the cake sizes, especially cake towers and the mini-bundts. Great for birthday parties! Make this cake part of a day that's filled with fun, joy, and the sweetest of memories!
Cutting into a Rainbow Bundt reveals a vibrant and vivid display of every color of the rainbow! It is a moist and flavorful vanilla cake that is so much fun to slice, and even more fun to eat!
This lemon cake is truly my favorite; its flavor is just fabulous! I brush it with a coating of lemon syrup to lock in the moisture and add another dimension to the lemony palate. It's a nice flavor choice for party mini-bundts and bundtlets, and birthday cake. Ask for fresh blueberries in the batter or sprinkled on top while in season!
Delicious orange cake made from fresh orange juice, sour cream, and butter just to name a few ingredients. It's moist and refreshing. The moisture is locked in with a coating of orange syrup just after cooling the cake. It's wonderful eaten bare, or choose your topping. Can be made with fresh cranberries in season. Just ask!
Fresh lime juice is the key ingredient in this moist and flavorful pound cake. This amazing lime cake is coated with a lime syrup after cooling to seal in the moisture and add an additional flavor burst! Absolutely surprisingly delicious!
This moist and delicious cake is made with fresh Mantanuska Valley carrots whenever I can get them! Excellent with coffee or for desert. It's also a great idea for a potluck or gift.
A nice blend of chocolate and vanilla cake. It's so moist and delicious. It's also fun to slice and reveal the color swirls! Great choice for Pinwheel pan shape, bundtlets or mini bundts!
Devil's Food Chocolate Chip
If you are in need of a chocolate fix, this amazing cake will do just that! Made with Dutch processed cocoa and mini chocolate chips it's sure to satisfy the craving. I personally love it with the triple crown (pictured) topping (see topping menu).
Mild, moist, and silky smooth, but with a tangy edge, red velvet is a such a fabulous and classic cake flavor!
Cinnamon Streusel Coffee Cake
A delightful vein of sweet cinnamon streusel travels through this moist and elegant cake. Perfect for a brunch or with morning coffee.
Pumpkin Spice cake is excellent any time of the year. It's so moist and tasty with a beautiful crumb.